Please join us Wednesday, May 6, 2009

Don't miss this chance to roast Syd Ross!

Register Now!

6:00 p.m. Reception

7:00 p.m. Dinner
Streetside Seafood, Chef Sharon Juergens
Big Rock Chophouse, Chef Michael Lutes
ROAST, Chef Jeff Rose
Forte, Chef Don Yamauchi
Big Rock Chophouse, Chef Brian Henson
Sucré New Orleans, Chef Tariq Hanna

Tickets: $200 per person, $1400 Table of Eight or $1700 Table of Ten, Limited Seating, Reserve Now

For more information, contact Heidi at 800/968-9668 ext. 3937.

Your contribution can be personal or from a business entity organized as a partnership, sole proprietorship, or LLC.  The MRA PAC cannot accept contributions from a corporate entity. Proceeds will be directed to Michigan Restaurant Association Political Action Committee.