16-May-02		Setting The Pace For E-Commerce      It used to be that State government was a follower in implementing new technologies, and a timid follower at that...
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16-May-02		Restaurants Support Their Communities      Community service is not only a noble activity, but a necessary one to keep our neighborhoods healthy and prosperous...
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20-Nov-01		Grease - Keepin' It Clean      Picture this. It's a busy Saturday night; your establishment is packed to capacity for the better part of the evening...
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20-Nov-01		2002 President's Dinner      Plan ahead for the 2002 President's Dinner at the Townsend Hotel in Birmingham...
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20-Nov-01		New Board Members Elected      The Michigan Restaurant Association has named three new directors to its state-wide board.
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20-Nov-01		21st Century Progress      It has been a tremendous honor and privilege for me to serve as your 2001 Michigan Restaurant Association President of the Board. I am thankful for the trust and confidence that the Board of Directors and the entire membership has placed in me to lead this great association...
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01-Aug-01		Customer Feedback      The most successful operators have created avenues for receiving customer feedback.
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01-Aug-01		Avoid the Summertime Blues      Summer presents a tremendous time for foodservice operators to increase their sales and their customer loyalty.
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