MRA Educational Support Foundation

The Educational Support Foundation of the Michigan Restaurant Association has two core beliefs. First, that protecting and enhancing opportunities for individuals interested in foodservice enhances our industry. Second, that a well-trained, knowledgeable staff is critical to the success of today's foodservice operator. I encourage you to learn more about the Educational Support Foundation. Then, I ask you to support our charitable giving and training programs. We are certain you'll find it to be a worthwhile and wise investment in your future.

Robert Gifford
Executive Director
Michigan Restaurant Association

MRA Educational Support Foundation Trustees

• Susan Baier, FMP, Oakland Community College
• Paul Duran, Ecolab, Inc.
• Kevin Downey (Ex-Officio), Fox & Hounds
• Robert Gifford, Executive Director
• Bob Lippert, ESF-Vice President, Mt. Pleasant High School (Retired)
• Dudley Marvin, Staffords Hospitality
• Dave Ostrander, FMP, Big Dave's Pizzeria
• Pat Priemer, King's Motel & Restaurant (Retired)
• William E. Spaulding, Northwood Institute
• Joel Tanner, Sysco Food Services of Grand Rapids, Inc.
• Art Weeber, Hathaway House
• Susan Zehnder, Zehnder's of Frankenmuth

MRA Educational Support Foundation Staff

• Penny Kerekes, Director of Project Development