The participant guide was written to address all front-of-house positions that interact with guests. incorporates and expands upon some of the key features that assist in adult learning found in our industry-recognized ServSafe® Food Safety program.
Languages Available: English, Spanish
ServSafe
® Alcohol Instructor Tool Kit with Five DVD Set - Includes Fundamentals of Responsible Alcohol Service Instructor Guide Participant's Guide with Exam Answer Sheet, and a set of 1 through 5 DVDs. Also, includes online access to: Instructor CD-Rom with slide show presentation and electronic Showdown! Game.
ServSafe® Alcohol Instructor Tool Kit with Five DVD Set - Includes Fundamentals of Responsible Alcohol Service Instructor Guide Participant's Guide with Exam Answer Sheet, and a set of 1 through 5 DVDs. Also, includes online access to: Instructor CD-Rom with slide show presentation and electronic Showdown! Game.
ServSafe® Alcohol Instructor Tool Kit with Five DVD Set - Includes Fundamentals of Responsible Alcohol Service Instructor Guide Participant's Guide with Exam Answer Sheet, and a set of 1 through 5 DVDs. Also, includes online access to: Instructor CD-Rom with slide show presentation and electronic Showdown! Game.
Includes DVD 1: Alcohol Law and Your Responsibilty, DVD 2: Recognizing and Preventing Intoxication, DVD 3: Checking Identification, DVD 4: Handling Difficult Situations, DVD 5: Evaluating Real-World Scenarios
Includes DVD 1: Alcohol Law and Your Responsibility, DVD 2: Recognizing and Preventing Intoxication, DVD 3: Checking Identification, DVD 4: Handling Difficult Situations, DVD 5: Evaluating Real-World Scenarios.
Includes Video 1: Alcohol Law and Your Responsibility, Video 2: Recognizing and Preventing Intoxication, Video 3: Checking Identification, Video 4: Handling Difficult Situations, Video 5: Evaluating Real-World Scenarios.
Defines and identifies criminal and civil liability as it relates to the sale and service of alcohol. Assists students in recognizing the impact and consequences of employee violations on the establishment.
Discusses alcohol's path through the body, the factors that affect a guest's BAC and how to identify the physical and behavioral signs of intoxication. Presents methods for preventing guests from becoming intoxicated.
Retail Price: $75.00
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