Michigan Restaurant Association

Michigan
Restaurant Show

Seminar Schedule

Keynote Speakers
Saving Your Brand - Jimmy Fitzgerald

From Wagon Wheels to Rocket Fuel - Bill Main

30 Minute Mini Education Sessions
Advantages of Going Green

Creating a Winning Concept, the Viability of Franchising

Curbside to Go

Food Allergies: What Restaurateurs Need to Know

Kitchen Design/ Layout

Lessons Learned from Our 2006 NoroVirus Outbreaks

Menu Design

The Move from Trans Fat

Show Me the Money

Strategies for Filling Seats in Today's Economy